Product Description
Our Frozen Dry Machine is a industrial system engineered for consistent performance. The process involves three main stages: freezing the material, creating a deep vacuum, and applying gentle heat to allow the ice to sublime (turn directly from solid to gas).
parameters
|
Model |
FD12S (-60/-80) |
FD12PT(-60/-80) |
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|
Type |
Standard chamber |
Stoppering |
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|
Freeze Drying Area |
0.12/0.18m² |
0.09m² |
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Tray |
4/6(Optional)pcs |
3pcs |
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Height Between Trays |
76/50mm |
70mm |
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|
Cold Trap Temperature |
≤-60ºC/-80ºC(Optional) |
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Cold Trap Capacity |
9.3L |
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Cold Trap Size (Dr*H) |
Φ217*250mm |
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Vacuum Degree |
<10Pa |
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Water Capture Capacity |
4kg/24h |
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Tray Size (D*H) |
Φ200*20mm |
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Freeze Drying Time |
24h |
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Loading Capacity/Shelf (Liquid) |
0.3L |
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Total Loading Capacity (Liquid) |
1.2L/1.8L |
0.9L |
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Drying Chamber Size (D*H) |
Lower circle Φ260mm, Upper circle Φ240mm Height 450mm |
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Can Load Vials Qty |
Φ22mm |
260 |
195 |
|
Φ16mm |
480 |
360 |
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Φ12mm |
920 |
690 |
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Refrigerant |
R600a+R290+R23 |
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Cooling System |
Air cooling |
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Consumption |
-60ºC: 0.9kW,-80ºC: 1.5kW(Optional) |
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Power Supply |
220V/50Hz, 60Hz (single phase); |
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Standard Accessory |
-60ºC cold trap, Vacuum pump 2L/S, 8m³/h, Material tray, Material rack, PC cover (for all models); |
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Optional Function & Accessory |
-60ºC cold trap, Electric defrost function, Nitrogen gas filling valve, Oil mist filter (for all models); |
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External Size (W*D*H) |
480*620*920/1370mm |
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Package Size (W*D*H)mm/ |
Main Body |
730*600*1180(80kg) |
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Drying Chamber |
620*400*400(15kg) |
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Vacuum Pump |
570*360*240(22kg) |
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equipment details
1. Frozen dry machine suitable for lab vials and bottled materials, can be used in various freeze-drying experiments in the laboratory.
2. Great cold trap temperature -60℃.
3. Excellent cooling ability. Under no-load condition, the Frozen dry machine cold trap temperature reaches the minimum temperature specified by the index within 1 hour.
4. Vacuum within a reasonable range.
5. The temperature of the board is uniform.
6. The control system should be able to display the freeze-drying process parameters in real time and record them automatically. With communication interface, easy to collect and save data.
application
Food Industry: Production of freeze-dried fruits (strawberries, mangoes), vegetables, instant coffee, and pet food. The process preserves the natural color, flavor, and nutrition.
Pharmaceuticals: Drying of vaccines, antibiotics, blood plasma, and herbal medicines. The low-temperature process is critical for maintaining the stability of active ingredients.
Biotechnology: Preservation of bacteria cultures, enzymes, and tissue samples for research and diagnostic use.
Our company
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