Mushroom Ultrasonic Extraction Machine
Mushroom Ultrasonic Extraction Machine

Mushroom Ultrasonic Extraction Machine

Our mushroom ultrasonic extraction machine break chitin efficiently with PLC control. Maximize bioactive yields – faster, cleaner, scalable.
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Anyang Gaokang Medical Co., Ltd. is one of the most reliable manufacturers and suppliers of mushroom ultrasonic extraction machine in China. With a professional production team, we are able to meet the needs of the majority of our customers. Please rest assured to buy premium mushroom ultrasonic extraction machine at competitive price from our factory.

 

Product Description

 

We engineer precision mushroom ultrasonic extraction machine specifically designed to harness the full spectrum of bioactive compounds within mushrooms-beta-glucans, triterpenes, antioxidants, and beyond. 

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If you are developing mushroom-based tinctures, powder extracts, or functional food ingredients, this series provides a controllable, solvent-efficient, and time-saving alternative to traditional hot-water or solvent extraction. The adjustable ultrasonic intensity and scalable tank volume let you fine-tune extraction for different mushroom species-whether you're working with delicate mycelia or dense fruiting bodies.

Technical Specifications

 

The following mushroom ultrasonic extraction machine parameters are for reference and can be customized as needed.

Model EUT-5 EUT-10 EUT-50
Tank Volume 5L 10L 50L
Ultrasonic Power 1.3KW 1.3KW 1.3KW
Cooling Tap Water Tap/Ice Water Tap/Ice Water
Footprint 0.7×0.4×1.2m 1.2×0.6×1.8m 1.6×0.8×2.1m

 

mushroom ultrasonic extraction machine advantages

 

  • Smart Safety – Automated pressure/temperature monitoring with fail-safes
  • Efficient Cooling – Minimize thermal degradation (100–500L/hr consumption)
  • Flexible Discharge – Side/bottom valves for viscous mushroom slurries
  • Energy Optimized – Variable-frequency drives reduce power use by 30%

 

Typical application

 

Polysaccharide Recovery: Efficient extraction of β-glucans from reishi, turkey tail, and shiitake mushrooms.

Antioxidant & Phenolic Production: Gentle ultrasonic-assisted release of antioxidants from chaga and lion's mane.

Dual-Extraction Processing: Sequential extraction of both water-soluble and alcohol-soluble compounds in the same tank.

 
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